Fresh Tomato & Basil Whisper-Dry™ Pasta

Ingredients (2 servings)

• 200g pasta (spaghetti or penne)

• 2 tbsp olive oil

• 2 garlic cloves, minced (or ¾ tsp freeze-dried garlic)

• 2 fresh tomatoes, chopped

• 1 tsp honey or sugar

• 1–2 tbsp freeze-dried basil

• Salt & pepper

• Parmesan, to finish

Instructions

1. Cook pasta in salted water.

2. In another pan, warm olive oil and garlic until fragrant.

3. Add tomatoes, salt, pepper & honey. Simmer 5 minutes.

4. Turn off heat and stir in freeze-dried basil — it blooms instantly.

5. Toss in cooked pasta.

6. Finish with parmesan and another pinch of basil on top.